vegan

Carrot Cupcakes With Strawberry Coconut Frosting is all the happiness you need on rainy Fall days! Greatly spiced with cinnamon and orange…

Toasted Oatmeal Ice Cream made with only three ingredients and a pinch of salt ofcourse! Vegan, creamy and flavorful are the best…

Overnight Oats & Chia Yogurt With Condensed Coconut Milk (Vegan). The heat in Holland, the past couple of days. inspired me to…

Rainbow Black Penne Pasta Salad With Vegan Mince Dressing

A heavenly and rich tasting Vegan Chocolate Nut spread made with toasted nuts, pure cocoa and vanilla. You’ll only need 5 ingredients! Well, you also need a little bit of salt. The secret ingredient? Read on! It has something to do with coconut!

Start your day with this Baked Oats & Banana breakfast that tastes so delicious, you would almost think you are eating a…

Chocolate-Hazelnut-Chia Pudding for the ones who just can’t get over these delicious and fulfuling puddings. Easy to make, fills up like a…

A lovely chia seed pudding with a fruit sorbet that requires no cooking, only soaking.  You can prepare this oat milk chia…

Cinnamon Buns/Rolls with salted caramel bits! Sweet, cinnamon-y, firm like a bread but still soft like a cake and vegan!! Made with…

Easy and fulfilling Tempeh-Potato-Carrot Patties! Simple and quick patties meant to be made with fresh lime juice, yum! I ate these delicious patties with a piece of Turkish bread and raw veggies. I really recommend raw veggies because the patties are oil fried and raw veggies bring such a freshness to the table 😉 Also, this way I actually didn’t need any sauce. You can add one of your own choice though such as a fresh yogurt-garlic dip? Serve these patties as a snack or for dinner!